The French Bonduelle Group realised a 4,4% growth in turnover worldwide over the first 3 months of 2012. This is 2% more than in the same period last year.
For Europe there was a growth of 3,6%. Growth was most noted in the canning division. This also sprouted off a sincere rise in marketing activities for canned mushrooms and the new mushroom line in Europe. With the exception of France and Central Europe, less frozen product was sold to foodservice companies.