Mycelium growth during blow down
There are still certain questions regarding mycelium growth during blow down. Sometimes mycelium grows more than at other times, in other words vegetative growth doesn't always proceed to generative growth at the same pace. One of the most important aspects of the incubation period is the time of blow down, but the evenness of colonization also plays a major role.
Ensure at all times that filling then casing, or filling and casing simultaneously is done as evenly as possible. This encourages mycelium to grow uniformly towards the surface, so it is easier to determine the right moment for blow down. If growers want to blow down gradually to steer the spread of pinheading, the mycelium must be given an extra chance to continue growing. Don't start too late; otherwise the surface will become too white, with the risk of fruits drying out.
Many growers spray to check the mycelium if it threatens to overdevelop, however remember that the cold water temperature will cause earlier pinning and the formation of clusters of pinheads.
Most popular
New one layer system
In cooperation with Limbraco, Bertus Baron from Groningen, Holland, has built a unique farm. Picking has never been easier, but that is not all. Click here to see the pictures.

Samfa meeting 2010
On February 16 and 17 Pretoria hosted the annual meeting of the South African Mushroom Farmers Association. Take a look at the photo series.
Mushroom Business Magazine
Mushroom Business is the leading magazine for the global edible fungi industry. Issued bi-monthly in English, Dutch and Polish, it is the premier source for independent information.
E-mail newsletter
The latest mushroom news and developments delivered in your inbox every month.
Click here to subscribe to the Mushroom Business newsletter.
Get noticed!
Make sure your companies' name is out there and advertise in Mushroom Business magazine (English, Dutch or Polish) and our international email newsletter.

